Menu Online

    • Appetizers

    • TARAHUMATA TAPAS SAMPLER

      60.00

      Hanger *steak, fried calamari aioli, lamb chops,
      mini tostadas, and shrimp. Serves 2 or more.

    • HANGER *STEAK OR PICANHA

      17.95

      Roasted potatoes, sautéed onions, queso
      fresco, and chimichurri sauce.

    • LAMB CHOPS (3)

      17.45

      Mashed potatoes, chimichurri sauce,
      and balsamic vinaigrette.

    • CALAMARES

      11.95

      Fried calamari, shrimp, zucchini, red onions,
      chipotle aioli, and tamarindo sauce.

    • MUSSELS AL CHIPOTLE

      11.95

      Chipotle Veracruz and cream sauce.

    • CAMARONES ENTEROS

      11.95

      Served with mixta salad, and balsamic vinaigrette

    • QUESO PATRÓN

      10.25

      Grilled Mexican cheese garnished with Poblano
      pepper and homemade chimichurri.

    • HOUSE GRILLED DIP

      11.25

      Large cheese dip, *steak, chicken,
      shrimp, and flour tortillas.

    • QUESO FUNDIDO

      10.25

      Mexican melted cheese, chorizo,
      poblano peppers, and flour tortillas.

    • MINI TOSTADAS

      10.75

      Flat bread crackers, smoked
      salmon, chimichurri sauce, avocado
      sauce, and chipotle aioli.

    • MINI BURGERS (2)

      10.45

      Avocado sauce, sliced tomatoes,
      and mixed greens.

    • *STEAK MINI TACOS (3)

      10.95

      Corn tortillas with fresh cilantro,
      red onions, and salsa verde.

    • PINCHOS (3)

      10.45

      *Steak or chicken skewers marinated in a
      balsamic reduction grilled with bell peppers.

    • Favorite Dips

    • CHEESE DIP GRANDE

      9.95

    • CHEESE DIP CHICO

      5.95

    • BEAN DIP

      5.95

    • BEEF DIP

      6.45

    • GUACAMOLE MEXICANO

      9.95

    • Salads

    • TARAHUMATA SALAD

      8.25

      Fresh romaine lettuce, avocado, red onions,
      tomatoes, and homemade vinaigrette dressing.

      Grilled Chicken or *Steak 10.25
      Shrimp 11.95
      Salmon 13.95

    • TILAPIA SALAD

      12.95

      Sautéed or grilled, mixed greens, balsamic
      vinaigrette dressing, and Mexican cheese.

    • SMOKED SALMON SALAD

      11.45

      Hearts of romaine, onions, tomatoes
      tossed in avocado sauce, spicy chipotle
      aioli, and crispy tortillas.

    • ENSALADA TIPICA

      9.45
      sub for grilled chicken or steak 11.45
      sub for shrimp 12.95

      Crispy flour tortilla shell, ground beef,
      chicken, or shredded beef, refried beans,
      lettuce, tomatoes, sour cream, cheese,
      and guacamole. Substitute For:
      Grilled Chicken or *Steak 9.45
      Shrimp 10.45

    • CAESAR

      8.25
      + grilled chicken or steak 11.95
      + shrimp 13.45
      + salmon 14.95

      Romaine lettuce, croutons, homemade Caesar
      dressing, and fresh grated Parmesan cheese.
      Grilled Chicken or *Steak 10.25
      Shrimp 11.95
      Salmon 13.95

    • Soups

    • SOPA DE POLLO

      small 6.45
      large 8.95

      Small 5.45
      Large 7.95
      Chicken soup, served with rice, pico
      de gallo, avocado, and lime.

    • SEAFOOD SOUP

      18.95

      Calamari, shrimp, mussels, tilapia, Veracruz
      creamy sauce, served with French bread.

    • CREMA DE POBLANO

      8.95

      Poblano pepper cream and Mexican cheese.

    • Nachos

    • NACHOS GRANDES

      9.95

      Beef, beans, lettuce, tomatoes,
      sour cream, and guacamole.

    • NACHOS CON CHORIZO

      10.45

      Mexican sausage, refried beans,
      and jalapeño peppers.

    • NACHO FAJITAS

      14.25

      *Steak or chicken, grilled
      onions, and bell peppers.

    • NACHOS

      + cheese 7.25
      + cheese 7.25
      + bean 7.75
      + bean 7.75
      + beef & bean 8.95
      + beef & bean 8.95
      + chicken 8.45
      + chicken 8.45
      + beef 8.45
      + beef 8.45
      + veggies 8.45
      + veggies 8.45

      CHEESE 6.25
      BEAN 6.75
      BEEF & BEAN 7.95
      CHICKEN 7.45
      BEEF 7.45
      VEGGIES 7.45

    • Mariscos (seafood)

    • *SALMON

      17.95

      Creamy lobster sauce, mashed
      potatoes, and sautéed spinach

    • *TILAPIA TRADITIONAL

      14.45

      Grilled or sautéed over tomatoes,
      spinach, onions, olives, garlic,
      Veracruz sauce, and white rice.

    • *CAMARONES EL DELIRIO

      16.45

      Filled with smoked salmon, wrapped
      in bacon, grilled pineapple, our
      special sauce and white rice.

    • *CAMARONES A LA DIABLA

      16.45

      Sautéed shrimp in a hot chipotle sauce,
      white rice, refried beans, and tortillas.

    • *CAMARONES AL AJO

      16.45

      Sautéed shrimp in a lemon garlic
      sauce, and white rice.

    • TILAPIA TACOS (3)

      14.95

      Grilled or fried, coleslaw, chipotle-mayo dressing,
      tomatillo sauce, charro beans, and white rice.

    • SHRIMP TACOS (3)

      16.45

      Grilled or fried, coleslaw, chipotle-mayo dressing,
      tomatillo sauce, charro beans, and white rice.

    • TACOS DE LANGOSTA (2)

      17.45

      Sauteed lobster, coleslaw, chipotle-mayo dressing,
      tomatillo sauce, charro beans, and white rice.

    • TARA TACOS MIX (3) SURTIDOS

      17.95

      One shrimp, one tilapia, one lobster,
      charro beans, and white rice.

    • CEVICHE DE TILAPIA

      11.25

    • CEVICHE DE CAMARÓN

      12.95

    • *SEAFOOD BURRITO

      13.95

      Calamari, shrimp, tilapia, lobster sauce,
      sautéed spinach, and white rice.

    • Pollo (chicken)

    • MOLE INDIO

      12.95

      Chicken breast covered with
      Mexican mole, rice, guacamole
      salad, and flour or corn tortillas.

    • BURRITO DE LA CASA (2)

      13.45

      Flour tortillas filled with delicious
      chicken simmered in Tequila and
      pico de gallo, topped with jalapeño
      cheese sauce and Mexican rice.

    • POLLO ASADO

      13.95

      Chicken breast, sautéed onions, lettuce,
      pico de gallo, rice, and flour tortillas.

    • TAQUITOS DORADOS (3)

      12.45

      Crispy rolled tortillas stuffed with chicken
      or shredded beef, Mexican cheese, sour
      cream, lettuce, and tomatillo sauce.

    • POLLO RELLENO

      15.95

      Chicken breast stuffed with spinach
      and mushrooms, lemon butter
      sauce, and Mexican cheese.

    • POLLO GRATINADO

      14.45

      Chicken breast covered with melted
      cheese, red onions, rice, guacamole
      salad, and flour tortillas.

    • Carnes (*steaks)

    • MOLCAJETE DE ARRACHERA

      18.95

      Sizzling grilled marinated *steak, grilled
      cactus, green onions, Mexican cheese,
      homemade tomato sauce, Mexican sausage,
      black beans, and corn or flour tortillas.

    • TEXAS MOLCAJETE

      24.95

      Add chicken and shrimp

    • BONE IN RIBEYE

      29.95

      16 oz US choice hand-cut rib eye. Choice
      of roasted or mashed potatoes.

    • ARRACHERA

      17.95

      Outside skirt *steak served with green
      onions, cheese stuffed poblano pepper, rice,
      charro beans, and flour or corn tortillas.

    • TACOS AL CARBON (3)

      14.95

      Grilled *steak tacos, cilantro, red onions,
      charro beans, and tomatillo sauce.

    • ALAMBRES (2)

      Chicken 15.95
      Steak 17.45

      Seasoned skewers, *steak or chicken,
      basted with Tequila and chile ancho
      infusion. Served on a bed of rice.

    • SHRIMP SKEWERS

      17.45

    • HAMBURGUESA

      12.45

      10 oz grilled hamburger, lettuce, red onions,
      tomatoes, and homemade seasoned fries.

    • CARNE ASADA

      17.45

      Char-grilled skirt *steak, refried
      beans, rice, onions, lettuce, jalapeño
      peppers, and corn or flour tortillas.

    • TARAHUMATA GRANDE *STEAK BURRITO

      16.45

      Large flour tortillas filled with grilled
      *steak, refried beans, rice, guacamole,
      sour cream, and tomatillo sauce.

    • Cerdo (pork)

    • COCHINITA PIBIL

      13.95

      Slowly cooked pork in pibil sauce, served
      on a banana leaf, red onions, habanero
      peppers, rice, and refried beans.

    • BURRITO DE CARNITAS

      12.45

      Covered with cheese dip sauce,
      rice, and refried beans.

    • CHILE VERDE

      13.45

      Slowly cooked pork covered with
      green tomatillo sauce, caramelized
      onions, rice, and refried beans.
      Add Chihuahua Cheese 2.00

    • ORDEN DE CARNITAS

      13.95

      Slowly cooked pork, rice, refried beans, lettuce,
      tomatoes, avocado, pickled jalapeños, and tortillas.

    • TACOS DE PUERCO

      12.45

      Caramelized onions, red tomatillo sauce, and
      charro beans. Served with corn or flour tortillas.

    • POBLANO DE CARNITAS

      12.25

      Roasted poblano pepper filled with
      carnitas and charro beans.

    • Enchiladas

    • CAMARON (2)

      16.45

      Lobster cream sauce, white rice, and roasted corn.

    • LANGOSTA (2)

      17.45

      Lobster cream sauce, black beans, and roasted corn.

    • MOLE INDIO (3)

      12.95

      Chicken breast, basted in red mole sauce,
      queso fresco, onions, and sour cream.

    • MOLE VERDE

      12.95

      Chicken breast, basted in green mole sauce,
      queso fresco, onions, and sour cream.

    • EL GRAN JEFE (3)

      11.95

      One chicken, one beef, one cheese,
      with molcajete sauce, queso fresco,
      lettuce, tomatoes, and sour cream.

    • ENCHILADAS ROJAS (3)

      11.95

      Chicken breast covered with ranchero sauce.

    • ENCHILADAS SUIZAS (3)

      13.95

      Chicken breast topped with the
      Chef’s special cheese tomatillo sauce,
      mixed greens, and white rice.

    • Quesadillas

    • QUESADILLA

      9.45

      Your choice of ground beef, shredded chicken,
      or spinach, lettuce, tomatoes, sour cream.

    • GRILLED QUESADILLA

      10.95

      Your choice of grilled chicken or *steak,
      lettuce, tomatoes, and sour cream.

    • SHRIMP QUESADILLA

      12.45

      Shrimp, lettuce, tomatoes, and sour cream.

    • QUESADILLA FAJITA

      12.45

      With cheese, grilled chicken or *steak, bell
      peppers, onions, refried beans, and rice.
      *Steak & Chicken 10.75
      Shrimp 12.25

    • QUESADILLA ESPECIAL

      16.95

      Multi-layered with cheese, grilled
      chicken, *steak, poblano peppers, lettuce,
      tomatoes, sour cream, and guacamole.

    • Huevos

    • *HUEVOS DIVORCIADOS (2)

      9.95

      Sunny side up eggs over chilaquiles, cheese, sour
      cream, onions, green and red sauce, rice or beans

    • *HUEVOS A LA MEXICANA

      9.95

      Scrambled eggs, pico de gallo, and tortillas.

    • *HUEVOS RANCHEROS

      9.95

      Ranch style eggs, Mexican salsa, rice,
      refried beans, and tortillas.

    • *HUEVOS CON CHORIZO

      9.95

      Scrambled eggs, Mexican sausage, and tortillas.

    • Side orders

    • SIDE ORDERS

      Pico de Gallo 1.95
      Shredded Cheese 1.50
      Lettuce 1.25
      Chiles Toreados 3.00
      Spinach 2.95
      Corn or Flour Tortillas 1.00
      Black Beans 2.75
      Rice 2.75
      Habanero Sauce 1.50
      Guacamole (side) 2.25
      Tomatillo Sauce 1.50
      Sour Cream 1.00
      Mashed Potatoes 2.95
      Charro Beans 3.25
      Extra Cheese Dip 1.95
      Refried Beans 2.50
      Corn Niblets 2.95
      Jalapeño Fresco 1.95

    • Drinks

    • Soft Drinks

      2.50

      Coke, Diet Coke, Fanta Orange,
      Mr. Pibb, Sprite, Ice Tea.

    • Coffee

      2.95

    • San Pellegrino

      3.50

    • Cranberry Juice

      3.45

    • Milk

      3.45

    • Orange Juice

      3.45

    • Red Bull

      3.95

    • Desserts

    • DESSERTS

      Flan Tradicional 5.25
      Churros 5.25
      Dessert Nachos 4.95
      Tres Leches 5.95
      Chocolate Volcano Cake 5.95
      Tiramisú 5.95
      Crepes de Cajeta 5.45

    • Lunch menu

    • UNO

      8.95

      Chile relleno, taco, and refried beans or guacamole salad.

    • DOS

      8.95
      8.95

      Beef burrito, rice, and refried beans.

    • TRES

      8.95

      Enchilada, rice, and refried beans.

    • CUATRO

      8.95

      Burrito, taco, and rice.

    • CINCO

      8.95

      Chalupa, enchilada, rice, and refried beans.

    • SEIS

      8.95

      Burrito, tamal, and rice or refried beans.

    • SIETE

      8.95

      Burrito, enchilada, and rice or refried beans.

    • OCHO

      8.95

      Enchilada, chalupa, and quesadilla.

    • CHICKEN CAESAR WRAP

      8.95

      Grilled chicken, romaine lettuce,
      and pico de gallo, wrapped
      on a spinach tortilla.

    • MEXICAN CHEESE *STEAK

      8.95

      Flour tortilla with thin sliced *steak,
      grilled onions, lettuce, tomatoes,
      and rice or refried beans

    • RAPIDITO

      8.95

      One taco, one enchilada, and
      rice or refried beans.

    • BURRITO ESPECIAL

      8.95

      Beef or chicken with lettuce,
      tomatoes, guacamole, sour
      cream, and refried beans.

    • CHIMICHANGA

      8.95

      Ground beef or chicken,
      guacamole, lettuce, sour
      cream, tomatoes, cheese
      sauce, and refried beans.

    • CHICKEN OR *STEAK FAJITAS

      10.45

      Served with rice, refried
      beans, lettuce, sour cream,
      and pico de gallo.

    • BURRITO DE LA CASA

      Chicken 9.45
      Steak 16.45

      Flour tortilla filled with
      delicious chicken simmered
      in Tequila, pico de gallo, and
      jalapeño cheese sauce.

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